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Class size is limited so pre-registration and pre-payment in required.
You will be served Afternoon Tea along with Raw Chocolate Truffles and
Seasonal Tortes. After your tasting delight, everyone will learn how to make these delicious raw holiday treats from national award-winning chef Sumara Love.
What you will
learn and experience:
• The benefits of eating raw
• The anti-aging effects of raw foods
• Equipment for raw food dessert
preparation and how to use it